WECM Appendix |
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Course
Level: Introductory
Course
Description: Instruction in basic concepts of evaluation and
selection of livestock including selection of livestock based on economic
importance.
Learning
Outcomes: Identify economically important traits; prioritize
and utilize criteria as it relates to evaluation and selection; and employ
appropriate terminology used in discussing evaluation and selection processes.
Cross
Reference(s): CEU Course Section: Livestock Evaluation I
CIP
Code Description: 01.0901 (Animal
Sciences, General)
Year: 2004